Log

Pizza

FRESH & FLAVORFUL PESTO & CHEESE WITH A GLUTEN-FREE CRUST CRAFTED WITH VERMONT CHEDDAR, MOZZARELLA, AND PARMESAN CHEESES, & TOPPED WITH HOMEMADE PESTO HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, FRESH & FLAVORFUL PESTO & CHEESE

American Flatbread Per 100 g · Label

66 points among 3,567 in Pizza

Deducted for Sodium·Saturated fat.

66
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 317mg45% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items
  • CRUST: TAPIOCA STARCHIngredients
  • WHOLE MILKIngredients
  • POTATO STARCHIngredients
  • EGG WHITESIngredients
  • VERMONT CHEDDAR CHEESEIngredients
  • CANOLA OILIngredients
  • KOSHER SALTIngredients
  • MOZZARELLA CHEESEIngredients
  • PARMESAN CHEESE . TOPPINGS: MOZZARELLA CHEESEIngredients
  • PESTO SAUCEIngredients
  • ASIAGO CHEESEIngredients
  • PARMESAN CHEESEIngredients
  • GARLIC OILIngredients
  • HERBSIngredients
  • SEA SALT.Ingredients
Ingredient text

CRUST: TAPIOCA STARCH, WHOLE MILK, POTATO STARCH, EGG WHITES, VERMONT CHEDDAR CHEESE (COW MILK, SELECT CULTURES, SALT, ENZYMES), CANOLA OIL, KOSHER SALT, MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT). TOPPINGS: MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PESTO SAUCE (EXTRA VIRGIN OLIVE OIL, CANOLA OIL, BASIL, SALTED BUTTER, HULLED SUNFLOWER SEEDS, PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT), FRESH PARSLEY, FRESH GARLIC, SEA SALT), ASIAGO CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT), GARLIC OIL (EXTRA VIRGIN OLIVE OIL, CANOLA OIL, FRESH ORGANIC GARLIC), HERBS, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · American Flatbread · USDA FoodData Central ·

Serving 145g · Package – High energy density
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66 points among 3,567 in Pizza

Where the calories come from 400kcal

Carbs 41%Protein 10%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein9.7 g18%
Fat22.1 g41%
Carbs42.1 g13%
Sugars2.1 g2%
Fiber1.4 g6%
Calcium317 mg45%
Iron0.9 mg8%
Potassium193 mg6%
Sodium821 mg41%
Cholesterol28 mg9%
Saturated fatty acids6.9 g46%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2473270
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