TANGY BASIL PESTO & FETA THIN & CRISPY PIZZA, BASIL PESTO & FETA
American Flatbread Per 100 g · Label
66 points among 3,567 in Pizza
Deducted for Sodium·Saturated fat.
- −16Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.1g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
- CRUST: 100% ORGANICALLY GROWN WHEATIngredients
- GOOD MOUNTAIN WATERIngredients
- ORGANIC WHEAT BRANIngredients
- KOSHER SALTIngredients
- FRESH YEAST. TOPPINGS: MOZZARELLA CHEESEIngredients
- PESTO SAUCEIngredients
- ASIAGO CHEESEIngredients
- PARMESAN CHEESEIngredients
- FETA CHEESEIngredients
- GARLIC OILIngredients
- HERBSIngredients
- SEA SALT.Ingredients
Ingredient text
CRUST: 100% ORGANICALLY GROWN WHEAT, GOOD MOUNTAIN WATER, ORGANIC WHEAT BRAN, KOSHER SALT, FRESH YEAST. TOPPINGS: MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PESTO SAUCE (EXTRA VIRGIN OLIVE OIL, CANOLA OIL, BASIL, SALTED BUTTER, HULLED SUNFLOWER SEEDS, PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT), FRESH PARSLEY, FRESH GARLIC, SEA SALT), ASIAGO CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT), FETA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET), GARLIC OIL (EXTRA VIRGIN OLIVE OIL, CANOLA OIL, FRESH ORGANIC GARLIC), HERBS, SEA SALT.
If you keep eating it
Source · Maker · Label
Maker and label · American Flatbread · USDA FoodData Central ·
More
66 points among 3,567 in Pizza
Where the calories come from 346kcal
Carbs 45%Protein 14%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2473265