VANILLA BEAN ICE CREAM, VANILLA BEAN
Turkey Hill Dairy Inc. Per 100 g · Label
43 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
43
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Locust Bean Gum · Polydextrose
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 104mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.7g31% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Calcium 181mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 4 additives
- INGREDIENTS: NONFAT MILKIngredients
- POLYDEXTROSEIngredients
- MALTODEXTRINIngredients
- SORBITOLIngredients
- WHEYIngredients
- MONO & DIGLYCERIDESIngredients
- CELLULOSE GELIngredients
- CELLULOSE GUMIngredients
- CARBOHYDRATE GUMIngredients
- LOCUST BEAN GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- VANILLA BEANIngredients
- SUCRALOSEIngredients
- ACESULFAME KIngredients
- CARRAGEENANIngredients
- VITAMIN AIngredients
- VITAMIN D3.Ingredients
Ingredient text
INGREDIENTS: NONFAT MILK, POLYDEXTROSE, MALTODEXTRIN, SORBITOL, WHEY, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, CARBOHYDRATE GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS, VANILLA BEAN, SUCRALOSE (SPLENDA BRAND), ACESULFAME K, CARRAGEENAN, VITAMIN A, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Turkey Hill Dairy Inc. · USDA FoodData Central ·
Serving 91g · Package – Medium energy density
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43 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 110kcal
Carbs 87%Protein 13%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2469329