46 points among 13,380 in Ice Cream & Frozen Yogurt
Deducted for Sodium·Sugars·Saturated fat.
46
- −24Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −54 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Polysorbate 80
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
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Not deducted 4 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 38,000mg5429% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 600g1091% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Potassium 940mg27% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 15 items · 3 additives
- MILKIngredients
- CREAMIngredients
- PUREED STRAWBERRIESIngredients
- SUGARIngredients
- HONEYIngredients
- MONO AND DIGLYCERIDESIngredients
- CELLULOSE GUMIngredients
- POLYSORBATE 80Ingredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- CONDENSED SKIM WHEY POWDERIngredients
- STABILIZERIngredients
- UHT SALTIngredients
- CORN SYRUPIngredients
- NATURAL AND ARTIFICIAL VANILLA.Ingredients
Ingredient text
MILK, CREAM, PUREED STRAWBERRIES, SUGAR, HONEY, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, GUAR GUM, CARRAGEENAN, CONDENSED SKIM WHEY POWDER, STABILIZER, UHT SALT, CORN SYRUP, NATURAL AND ARTIFICIAL VANILLA.
If you keep eating it
Source · Maker · Label
Maker and label · AgriMissouri · USDA FoodData Central ·
Serving 0.5g · Package – High energy density
More
46 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 29,200kcal
Carbs 64%Protein 8%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2154274