5 CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ASIAGO & ROMANO ORIGINAL PIZZA, 5 CHEESE

Name: 5 CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ASIAGO & ROMANO ORIGINAL PIZZA, 5 CHEESE
Brand: Nestle USA Inc.
SKU: US-FDC-2468880

Nestle USA Inc. Per 100 g · Label 2023-02-16

35 points among 3,567 in Pizza

Heavily processed.

−11Nutrition
−8Ingredients
−16Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −65 came off

Processing level 4−30Made through many industrial steps
4 additives−16Named additivesCarotene · Casein · ·
14 ingredients−8More than 10 costs points
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Energy255kcal13%Sugars2.9g3% · ≈ 1 sugar cubesSaturated fatty acids5.8g39%Sodium526mg26% · ≈ 1.3 g of salt

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Not deducted 4 items

Kept

−0

Sugars 2.9gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 248mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

Nutrients 14 items · 4 additives

ENRICHED WHEAT FLOURIngredients
WATERIngredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
TOMATO PASTEIngredients
IMITATION MOZZARELLA CHEESEIngredients
CHEDDAR CHEESEIngredients
2% OR LESS OF CORN OILIngredients
PARMESANIngredients
ASIAGO AND ROMANO CHEESE BLENDIngredients
VEGETABLE OIL SHORTENINGIngredients
SUGARIngredients
SEASONING BLENDIngredients
SALTIngredients
YEAST.Ingredients

Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], BETA-CAROTENE [COLOR]), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), 2% OR LESS OF CORN OIL, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), SUGAR, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), SALT, YEAST.

If you keep eating it

Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central · 2023-02-16

Serving 137g · Package – High energy density

35 points among 3,567 in Pizza

Where the calories come from 255kcal

Carbs 39%Protein 18%Fat 43%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	255 kcal	13%	–	–
Protein	11.7 g	21%	–	–
Fat	12.4 g	23%	–	–
Carbs	24.8 g	8%	–	–
Sugars	2.9 g	3%	–	–
Fiber	0.7 g	3%	–	–
Calcium	248 mg	35%	–	–
Iron	1.8 mg	15%	–	–
Potassium	124 mg	4%	–	–
Sodium	526 mg	26%	–	–
Cholesterol	22 mg	7%	–	–
Saturated fatty acids	5.8 g	39%	–	–
Trans fat	0 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2468880

5 CHEESE MOZZARELLA, CHEDDAR, PARMESAN, ASIAGO & ROMANO ORIGINAL PIZZA, 5 CHEESE

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Full nutrition facts per 100g