Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

ORIGINAL THICK & FLUFFY PANCAKES, ORIGINAL

Dagim Tahorim Co Inc Per 100 g · Label

57 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

57
  • −9Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −43 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • WHEAT FLOURIngredients
  • WATERIngredients
  • EGGSIngredients
  • SUGARIngredients
  • SOYBEAN OIL AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR HYDROGENATED COCONUT OILIngredients
  • CORN SYRUPIngredients
  • LEAVENING AGENTSIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORINGS.Ingredients
Ingredient text

WHEAT FLOUR (ENRICHED BLEACHED, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVEN, FOLIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, EGGS, SUGAR, SOYBEAN OIL AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR HYDROGENATED COCONUT OIL, CORN SYRUP, LEAVENING AGENTS (BAKING SODA, SODIUM ACID PYROPHOSPHATE, RICE FLOUR, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORINGS.

If you keep eating it
Source · Maker · Label

Maker and label · Dagim Tahorim Co Inc · USDA FoodData Central ·

Serving 74g · Package – High energy density
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57 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Where the calories come from 284kcal

Carbs 58%Protein 8%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy284 kcal14%
Protein5.4 g10%
Fat10.8 g20%
Carbs41.9 g13%
Sugars12.2 g12%
Fiber1.4 g6%
Calcium68 mg10%
Iron2 mg17%
Potassium68 mg2%
Sodium351 mg18%
Cholesterol47 mg16%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2464892
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