Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CAKE GLAZED/CLRD SPRINKLES DONUT BALLS, CAKE

Jerry's Enterprises Inc. Per 100 g · Label

31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 30 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 3 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • SOYBEAN OILIngredients
  • DEFATTED SOY FLOURIngredients
  • DRIED EGG YOLKSIngredients
  • NONFAT DRY MILKIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • SODIUM BICARBONATEIngredients
  • WHEAT STARCHIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • DEXTROSEIngredients
  • SPICESIngredients
  • ARTIFICIAL FLAVOR BETA CAROTENEIngredients
  • WHEYIngredients
  • CELLULOSE GUM.Ingredients
  • SUGAR WATERIngredients
  • MALTODEXTRIN.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING AGARIngredients
  • CELLULOSE GUMIngredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACIDIngredients
  • MONO- AND DIGLYCERIDES.Ingredients
  • WATERIngredients
  • PALM OILIngredients
  • WATERIngredients
  • SOYBEAN OIL CONTAINS LESS THAN 2% OF WHEYIngredients
  • SOY LECITHINIngredients
  • VITAMIN A PALMITATE AND VITAMIN D3 ADDEDIngredients
  • NATURAL FLAVOR.Ingredients
  • SPRINKLESIngredients
Ingredient text

ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR,SOYBEAN OIL,DEFATTED SOY FLOUR, DRIED EGG YOLKS,NONFAT DRY MILK, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE,WHEAT STARCH,SALT,SOY LECITHIN, DEXTROSE, SPICES, ARTIFICIAL FLAVOR BETA CAROTENE, WHEY, CELLULOSE GUM., SUGAR WATER, MALTODEXTRIN.CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING AGAR, CELLULOSE GUM,POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID,MONO- AND DIGLYCERIDES., WATER, PALM OIL, WATER, SOYBEAN OIL CONTAINS LESS THAN 2% OF WHEY,SOY LECITHIN, VITAMIN A PALMITATE AND VITAMIN D3 ADDED,NATURAL FLAVOR., SPRINKLES (SUGAR, CORN STARCH, PALM OIL ARTIFICIAL COLORS(FD&C RED NO. 40 ALUMINUM LAKE, FD&C YELLOW NO. 5 ALUMINUM LAKE,FD&C YELLOW NO. 6 ALUMINUM LAKE,FD&C BLUE NO. 1 ALUMINUM LAKE FD&C RED NO. 3 AND MICA), CITRIC ACID,SHELLAC GUM AND POTASSIUM SORBATE AS PRESERVATIVE.)

If you keep eating it
Source · Maker · Label

Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central ·

Serving 68g · Package – High energy density
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 338kcal

Carbs 54%Protein 5%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy338 kcal17%
Protein4.4 g8%
Fat16.2 g30%
Carbs48.5 g15%
Sugars26.5 g27%
Fiber1.5 g6%
Calcium15 mg2%
Iron1.5 mg12%
Potassium88 mg3%
Sodium559 mg28%
Cholesterol22 mg7%
Saturated fatty acids5.9 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2464853
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