JAPANESE-STYLE UDON SOUP BOWL WITH COOKED UDON NOODLES A COMFORTING MEDLEY OF TOFU & VEGETABLES IN A DELICATE BROTH, JAPANESE-STYLE UDON
Other Soups
Annie Chun's, Inc. As labeled · Per 100 g · Label
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
16 ingredients
NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, LACTIC ACID. SOUP BASE: SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL). DEXTROSE, SALTED SAKE (WATER, RICE, KOJI, SALT). SEAWEED EXTRACT (SEAWEED EXTRACT, MALTOSE SYRUP, SALT, SUGAR, YEAST EXTRACT), CANE SUGAR, SHIITAKE MUSHROOM EXTRACT POWDER (DEXTRIN, SHITAKE MUSHROOM, SALT, YEAST EXTRACT), YEAST EXTRACT, RICE VINEGAR, MOLASSES, SALT. TOPPINGS: DEHYDRATED BOK CHOY, FREEZE DRIED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONO DELTA LACTONE). POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM. SUGAR, DEHYDRATED CHILI PEPPER FLAKE.
100 g = 1.6 sugar cubes · 0.5 bowls of rice
One serving (169 g) = 2.7 sugar cubes · 0.9 bowls of rice
71 points among 3,044 in Other Soups
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 160kcal
Carbs 87%Protein 13%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Annie Chun's, Inc. · USDA FoodData Central
More
71 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2464185