Pickles, Olives, Peppers & Relishes
GREEK MINI RED PEPERONCINI STUFFED WITH CHEESE FILLING, CHEESE
Fine Food Dittmann, Inc. Per 100 g · Label
71 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
71
- −11Nutrition 3 of 4
- 0Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 2 additives
- CANOLA OIL*Ingredients
- CHEESE FILLINGIngredients
- PICKLED RED PEPERONCINI .Ingredients
Ingredient text
CANOLA OIL*, CHEESE FILLING (CREAM CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURES], TOMATO PASTE, CORN STARCH, WATER, SALT, SPICE, LACTIC ACID), PICKLED RED PEPERONCINI (RED PEPERONCINI, SALT, CITRIC ACID AND SODIUM BENZOATE [AS PRESERVATIVES], CALCIUM CHLORIDE [AS A FIRMING AGENT]).
If you keep eating it
Source · Maker · Label
Maker and label · Fine Food Dittmann, Inc. · USDA FoodData Central ·
Serving 85g · Package – High energy density
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71 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2463887