Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

EVERYTHING-ON-IT BAGEL PUFFS, EVERYTHING-ON-IT

Gluten Free Crusader, LLC Per 100 g · Label

42 points among 1,117 in Frozen Bread & Dough

Heavily processed.

42
  • −16Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 2.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 3 additives
  • BAGEL DOUGHIngredients
  • CREAM CHEESEIngredients
  • EVERYTHING SEASONING . EXPELLER PRESSED CANOLA OILIngredients
  • WATER.Ingredients
Ingredient text

BAGEL DOUGH (POTATO STARCH, PALM OIL, WATER, MILLET FLOUR, EGGS, SUGAR, SALT, XANTHAN GUM, FLAXSEED BLEND [FLAXSEED MEAL AND WHEY PROTEIN CONCENTRATE], GUAR GUM, INULIN, CREAM OF TARTAR, BAKING POWDER [CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], BAKING SODA, BUTTER FLAVOR [MEDIUM CHAIN TRIGLYCERIDES, RBD COCONUT OIL, NATURAL FLAVOR], ANNATTO), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), EVERYTHING SEASONING (SESAME SEEDS, SEA SALT, POPPY SEEDS, ONION, GRANULATED GARLIC). EXPELLER PRESSED CANOLA OIL, WATER.

If you keep eating it
Source · Maker · Label

Maker and label · Gluten Free Crusader, LLC · USDA FoodData Central ·

Serving 71g · Package – High energy density
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42 points among 1,117 in Frozen Bread & Dough

Where the calories come from 394kcal

Carbs 34%Protein 3%Fat 63%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy394 kcal20%
Protein2.8 g5%
Fat28.2 g52%
Carbs33.8 g10%
Sugars2.8 g3%
Fiber2.8 g11%
Calcium70 mg10%
Iron0.9 mg7%
Potassium127 mg4%
Sodium803 mg40%
Cholesterol42 mg14%
Saturated fatty acids12.7 g85%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462898
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