Breads & BunsBreads & Buns
Log

Breads & Buns

BRIOCHE ROLLS, BRIOCHE

Weis Markets, Inc. Per 100 g · Label

52 points among 10,404 in Breads & Buns

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Propionate
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 24 items · 1 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • YEASTIngredients
  • SOYBEAN OILIngredients
  • CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTENIngredients
  • SALTIngredients
  • VEGETABLE AND GRAIN PROTEIN BLENDIngredients
  • DEXTROSEIngredients
  • CALCIUM PROPIONATEIngredients
  • VINEGARIngredients
  • MONOGLYCERIDESIngredients
  • SUNFLOWER OIL AND CANOLA OILIngredients
  • CALCIUM SULFATEIngredients
  • VEGETABLE OILSIngredients
  • CORN STARCHIngredients
  • WHEAT STARCHIngredients
  • MALTODEXTRINIngredients
  • TURMERICIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • DEXTRINIngredients
  • ENZYMESIngredients
  • ASCORBIC ACIDIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SALT, VEGETABLE AND GRAIN PROTEIN BLEND (PEA, POTATO, RICE), DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, MONOGLYCERIDES, SUNFLOWER OIL AND CANOLA OIL, CALCIUM SULFATE, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), CORN STARCH, WHEAT STARCH, MALTODEXTRIN, TURMERIC (COLOR), NATURAL AND ARTIFICIAL FLAVOR, DEXTRIN, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Weis Markets, Inc. · USDA FoodData Central ·

Serving 85g · Package – High energy density
More

52 points among 10,404 in Breads & Buns

Where the calories come from 294kcal

Carbs 69%Protein 13%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy294 kcal15%
Protein9.4 g17%
Fat5.9 g11%
Carbs51.8 g16%
Sugars8.2 g8%
Fiber1.2 g5%
Calcium129 mg18%
Iron2.8 mg24%
Sodium435 mg22%
Cholesterol0 mg0%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2462201
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.