CAULIFLOWER BREADSTICKS WITH GARLIC BUTTER, CAULIFLOWER WITH GARLIC BUTTER
Bernatello's Pizza, Inc. Per 100 g · Label
59 points among 1,117 in Frozen Bread & Dough
3 additives.
Sodium in the bottom half.
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Tara Gum ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.2 sugar cubes · 0.5 tsp salt · 1 cheese slice · 1.1 bowls of rice
One serving (57 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- CAULIFLOWERIngredients
- CORN STARCHIngredients
- RICE FLOURIngredients
- BROWN RICE FLOURIngredients
- SUNFLOWER OILIngredients
- TAPIOCA STARCHIngredients
- UNSALTED BUTTERIngredients
- YEASTIngredients
- SUGARIngredients
- PARMESAN CHEESEIngredients
- GARLIC SALTIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- EGG YOLK POWDERIngredients
- XANTHAN GUMIngredients
- BAKING POWDERIngredients
- SALTIngredients
- RED WINE VINEGARIngredients
- TARA GUM.Ingredients
Ingredient text
CAULIFLOWER, CORN STARCH, RICE FLOUR, BROWN RICE FLOUR, SUNFLOWER OIL, TAPIOCA STARCH, UNSALTED BUTTER, YEAST, SUGAR, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC SALT (SALT, DEHYDRATED GARLIC), EXTRA VIRGIN OLIVE OIL, EGG YOLK POWDER, XANTHAN GUM, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, RED WINE VINEGAR, TARA GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Bernatello's Pizza, Inc. · USDA FoodData Central ·
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59 points among 1,117 in Frozen Bread & Dough
Where the calories come from 316kcal
Carbs 53%Protein 7%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461588