37 points among 10,404 in Breads & Buns
Heavily processed.
- −9Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesCalcium Propionate · · · Sodium Stearoyl Lactylate
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 31 items · 4 additives
- ENRICHED FLOUR [UNBLEACHED WHEAT FLOURIngredients
- MALTED BARLEY FLOURIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- RIBOFLAVINIngredients
- NIACINIngredients
- FOLIC ACID]Ingredients
- WATERIngredients
- SUGARIngredients
- WHEAT GLUTENIngredients
- YEASTIngredients
- PALM OILIngredients
- WHEAT STARCHIngredients
- WHEAT PROTEIN ISOLATEIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- YELLOW CORN FLOURIngredients
- MONO- AND DIGLYCERIDESIngredients
- BETA CAROTENEIngredients
- VITAMIN A PALMITATEIngredients
- ANNATTO EXTRACT AND TURMERIC ADDED FOR COLORIngredients
- CALCIUM PROPIONATEIngredients
- DEXTROSEIngredients
- LACTIC ACIDIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- VINEGARIngredients
- CALCIUM SULFATEIngredients
- CITRIC ACIDIngredients
- VEGETABLE PROTEINIngredients
- MALTODEXTRINIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, WHEAT GLUTEN, YEAST, PALM OIL, WHEAT STARCH, WHEAT PROTEIN ISOLATE, SALT, NATURAL FLAVORS, YELLOW CORN FLOUR, MONO- AND DIGLYCERIDES, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, ANNATTO EXTRACT AND TURMERIC ADDED FOR COLOR, CALCIUM PROPIONATE (A PRESERVATIVE), DEXTROSE, LACTIC ACID, SODIUM STEAROYL LACTYLATE, VINEGAR, CALCIUM SULFATE, CITRIC ACID, VEGETABLE PROTEIN (PEA), MALTODEXTRIN, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
More
37 points among 10,404 in Breads & Buns
Where the calories come from 267kcal
Carbs 73%Protein 14%Fat 13%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461506