Pickles, Olives, Peppers & Relishes
BAKED POTATO SALAD, BAKED POTATO
Sandridge Food Corporation Per 100 g · Label
32 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPotassium Chloride · · Sodium Erythorbate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- POTATOESIngredients
- SOYBEAN OILIngredients
- WATERIngredients
- SOUR CREAMIngredients
- GREEN ONIONSIngredients
- EGG YOLKSIngredients
- CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUPIngredients
- FULLY COOKED BACON BITS WITH SMOKE FLAVOR ADDEDIngredients
- WHITE DISTILLED VINEGARIngredients
- SALTIngredients
- MUSTARDIngredients
- GLUCONO DELTA LACTONEIngredients
- POTASSIUM SORBATEIngredients
- SUGARIngredients
- SPICES.Ingredients
Ingredient text
POTATOES, SOYBEAN OIL, WATER, SOUR CREAM (CULTURED MILK AND CREAM), GREEN ONIONS, EGG YOLKS (EGG YOLKS, SALT), CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, FULLY COOKED BACON BITS WITH SMOKE FLAVOR ADDED (BACON BITS [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVOR. MAY CONTAIN DEXTROSE, POTASSIUM CHLORIDE), WHITE DISTILLED VINEGAR, SALT, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), GLUCONO DELTA LACTONE, POTASSIUM SORBATE (TO RETARD SPOILAGE), SUGAR, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Sandridge Food Corporation · USDA FoodData Central ·
More
32 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 230kcal
Carbs 22%Protein 4%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461471