Frozen Pancakes, Waffles, French Toast & Crepes
WHOLE WHEAT WAFFLES, WHOLE WHEAT
Supervalu, Inc. Per 100 g · Label
71 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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More to see
Not deducted 5 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 349mg하루 권장의 50%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Iron 4.3mg하루 권장의 36%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 20 items · 2 additives
- WHOLE WHEAT FLOURIngredients
- WATERIngredients
- NON FAT MILKIngredients
- SOYBEAN OILIngredients
- EGG WHITESIngredients
- WHEY SOLIDSIngredients
- SUGARIngredients
- LEAVENINGIngredients
- OAT BRANIngredients
- SOY LECITHINIngredients
- SALTIngredients
- CALCIUM CARBONATEIngredients
- DICALCIUM PHOSPHATEIngredients
- REDUCED IRONIngredients
- NIACINIngredients
- VITAMIN A PALMITATEIngredients
- PYRIDOXINE HCLIngredients
- RIBOFLAVINIngredients
- THIAMINE MONONITRATEIngredients
- CYANOCOBALAMIN.Ingredients
Ingredient text
WHOLE WHEAT FLOUR, WATER, NON FAT MILK, SOYBEAN OIL, EGG WHITES, WHEY SOLIDS, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), OAT BRAN, SOY LECITHIN, SALT, CALCIUM CARBONATE, DICALCIUM PHOSPHATE, REDUCED IRON, NIACIN, VITAMIN A PALMITATE, PYRIDOXINE HCL, RIBOFLAVIN, THIAMINE MONONITRATE, CYANOCOBALAMIN.
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
Serving 70g · Package – Medium energy density
More
71 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes
Where the calories come from 186kcal
Carbs 65%Protein 12%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2460387