Breads & BunsBreads & Buns
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Breads & Buns

CHEESE BISCUITS, BLUE STILTON

Dewey's Bakery, Inc. Per 100 g · Label

70 points among 10,404 in Breads & Buns

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
  • ENRICHED FLOURIngredients
  • SHARP CHEDDAR CHEESEIngredients
  • SALTED BUTTERIngredients
  • BLUE STILTON CHEESEIngredients
  • RICE CRISPSIngredients
  • SALTIngredients
  • HABANERO CHILI POWDER.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [FOR COLOR]), SALTED BUTTER (CREAM [MILK], WATER, SALT), BLUE STILTON CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURES), RICE CRISPS (BROWN RICE, RICE SYRUP, SALT), SALT, HABANERO CHILI POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Dewey's Bakery, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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70 points among 10,404 in Breads & Buns

Where the calories come from 536kcal

Carbs 23%Protein 13%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein17.9 g33%
Fat39.3 g73%
Carbs32.1 g10%
Sugars0 g0%
Fiber0 g0%
Calcium286 mg41%
Iron1.3 mg11%
Sodium857 mg43%
Cholesterol107 mg36%
Saturated fatty acids21.4 g143%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2456349
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