Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

ORGANIC GARDEN SALAD

Holcomb Enterprises Per 100 g · Label

96 points among 10,399 in Pickles, Olives, Peppers & Relishes

6 ingredients.

96
  • 0Nutrition 3 of 4
  • −4Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −4 came off

  1. 6 ingredients−4From 6 upward costs a little

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Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. Saturated fat 0.7gWithin the limit, nothing deducted−0
  4. Sodium 66mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
  • ORGANIC ROMAINE LETTUCEIngredients
  • ORGANIC RED CABBAGEIngredients
  • ORGANIC CARROTIngredients
  • ORGANIC ZUCCHINIIngredients
  • ORGANIC CHERRY TOMATOIngredients
  • KI'S DRESSING .Ingredients
Ingredient text

ORGANIC ROMAINE LETTUCE, ORGANIC RED CABBAGE, ORGANIC CARROT, ORGANIC ZUCCHINI, ORGANIC CHERRY TOMATO, KI'S DRESSING (ORGANIC CANOLA OIL, ORGANIC CIDER VINEGAR, ORGANIC GRAIN VINEGAR (WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES), WATER, ORGANIC SUGAR, ORGANIC SUNFLOWER SEEDS, ORGANIC GARLIC POWDER, DRIED ORGANIC TARRAGON, SALT).

If you keep eating it
Source · Maker · Label

Maker and label · Holcomb Enterprises · USDA FoodData Central ·

Serving 212g · Package – Medium energy density
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96 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 118kcal

Carbs 20%Protein 6%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein1.9 g3%
Fat9.9 g18%
Carbs6.1 g2%
Fiber1.9 g8%
Calcium38 mg5%
Iron0.9 mg7%
Sodium66 mg3%
Cholesterol0 mg0%
Saturated fatty acids0.7 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2456202
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