66 points among 7,013 in Yogurt
Heavily processed.
66
- 0Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −34 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
100 g = 0.9 sugar cubes
One serving (226 g) = 2 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Sodium 62mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 221mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items
- PASTEURIZED MILKIngredients
- SKIM MILKIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- MILK PROTEIN CONCENTRATEIngredients
- LIVE ACTIVE YOGURT CULTURESIngredients
- VITAMINS AIngredients
- CIngredients
- DIngredients
- E.Ingredients
Ingredient text
PASTEURIZED MILK, SKIM MILK, WHEY PROTEIN CONCENTRATE, MILK PROTEIN CONCENTRATE, LIVE ACTIVE YOGURT CULTURES (ACIDOPHILUS, BIFIDUS, L. BULGARICUS AND S. THERMOPHILUS), VITAMINS A,C,D,E.
If you keep eating it
Source · Maker · Label
Maker and label · Agri-Mark, Inc. · USDA FoodData Central ·
Serving 226g · Package – Low energy density
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66 points among 7,013 in Yogurt
Where the calories come from 80kcal
Carbs 26%Protein 49%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2453855