Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

RED SKIN POTATO SALAD WITH HERBS, RED SKIN POTATO WITH HERBS

Smart & Final Iris Corporation Per 100 g · Label

35 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

35
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesSodium Benzoate · · · · · Locust Bean Gum ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Saturated fat 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 7 additives
  • COOKED POTATOESIngredients
  • MAYONNAISEIngredients
  • ONIONIngredients
  • WATERIngredients
  • SOUR CREAMIngredients
  • SALTIngredients
  • EGGSIngredients
  • DISTILLED WHITE VINEGARIngredients
  • SWEET PICKLE RELISHIngredients
  • SUGARIngredients
  • YELLOW MUSTARDIngredients
  • GREEN ONIONIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • SPICESIngredients
  • ONION SALTIngredients
  • CELERY SALT .Ingredients
Ingredient text

COOKED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEEDS, SALT], CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), ONION, WATER, SOUR CREAM (CULTURED MILK AND CREAM, WHEY, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, GUAR GUM, POTASSIUM SORBATE [TO PROTECT FRESHNESS]), SALT, EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE]), DISTILLED WHITE VINEGAR, SWEET PICKLE RELISH (CURED CUCUMBERS, SUGAR, WATER, DISTILLED VINEGAR, SALT, SWEET PICKLE EMULSION, CELERY SEED, MUSTARD SEED, XANTHAN GUM, SODIUM BENZOATE [AS PRESERVATIVE], TURMERIC), SUGAR, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), GREEN ONION, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SPICES, ONION SALT (SALT, ONION POWDER), CELERY SALT (SALT, GROUND CELERY SEEDS).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 140g · Package – Medium energy density
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35 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 164kcal

Carbs 41%Protein 5%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy164 kcal8%
Protein2.1 g4%
Fat10 g19%
Carbs17.1 g5%
Sugars2.1 g2%
Fiber1.4 g6%
Calcium11 mg2%
Iron0.7 mg6%
Potassium399 mg11%
Sodium471 mg24%
Cholesterol7 mg2%
Saturated fatty acids1.4 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2453831
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