WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN
Gluten Free Bake Shop Inc Per 100 g · Label
79 points among 10,404 in Breads & Buns
Heavily processed.
79
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
100 g = 1 sugar cube · 0.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- GLUTEN FREE FLOURIngredients
- WATERIngredients
- CANOLA OILIngredients
- EGGSIngredients
- HONEYIngredients
- SALTIngredients
- GUAR GUMIngredients
- DRY YEASTIngredients
- APPLE CIDER VINEGARIngredients
- SESAME SEEDS.Ingredients
Ingredient text
GLUTEN FREE FLOUR (BROWN RICE, TAPIOCA, SORGHM), WATER, CANOLA OIL, EGGS, HONEY, SALT, GUAR GUM, DRY YEAST, APPLE CIDER VINEGAR, SESAME SEEDS.
If you keep eating it
Source · Maker · Label
Maker and label · Gluten Free Bake Shop Inc · USDA FoodData Central ·
Serving 35g · Package – High energy density
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79 points among 10,404 in Breads & Buns
Where the calories come from 257kcal
Carbs 72%Protein 4%Fat 24%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2452112