BROWN SUGAR HAM, BROWN SUGAR
Smith's Food & Drug Centers Inc. Per 100 g · Label
48 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
48
- −14Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 2 additives
- BROWN SUGAR HAM WITH NATURAL JUICES .Ingredients
Ingredient text
BROWN SUGAR HAM WITH NATURAL JUICES (CURED WITH: WATER, BROWN SUGAR, SALT, DEXTROSE, VINEGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. COATED WITH: BROWN SUGAR, GELATIN, DEXTROSE, PAPRIKA, SPICES, NATURAL FLAVORING).
If you keep eating it
Source · Maker · Label
Maker and label · Smith's Food & Drug Centers Inc. · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
More
48 points among 4,928 in Pepperoni, Salami & Cold Cuts
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2450834