BLACK PEPPERED UNCURED BEEF, BLACK PEPPERED UNCURED
Land O'Frost, Inc. Per 100 g · Label
55 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.3g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
- INGREDIENTS: BEEFIngredients
- WATERIngredients
- SALT. LESS THAN 2% VINEGARIngredients
- BLACK PEPPERIngredients
- FLAVORINGSIngredients
- SUGARIngredients
- CHERRY POWDERIngredients
- CULTURED CELERY JUICE POWDER.Ingredients
Ingredient text
INGREDIENTS: BEEF, WATER, SALT. LESS THAN 2% VINEGAR, BLACK PEPPER, FLAVORINGS, SUGAR, CHERRY POWDER, CULTURED CELERY JUICE POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Land O'Frost, Inc. · USDA FoodData Central ·
Serving 57g · Package – Medium energy density
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55 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 140kcal
Carbs 11%Protein 59%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2446718