Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

ALMOND CHEDDAR WITH APPLE CIDER VINEGAR & DIJON VINAIGRETTE, SPINACH, RAISINS & ALMONDS, WHITE CHEDDAR SALAD BOWL, ALMOND CHEDDAR

The Kroger Co. Per 100 g · Label

57 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

57
  • −9Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −43 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
  • ORGANIC SPINACHIngredients
  • ORGANIC APPLE CIDER VINEGAR DIJON VINAIGRETTEIngredients
  • ORGANIC RAISINSIngredients
  • ORGANIC WHITE CHEDDAR CHEESEIngredients
  • ORGANIC ALMONDS.Ingredients
Ingredient text

ORGANIC SPINACH, ORGANIC APPLE CIDER VINEGAR DIJON VINAIGRETTE (WATER, ORGANIC CANOLA OIL, ORGANIC APPLE JUICE CONCENTRATE, ORGANIC APPLE CIDER VINEGAR, ORGANIC WHITE WINE VINEGAR, ORGANIC CANE SUGAR, ORGANIC DIJON MUSTARD [ORGANIC APPLE CIDER VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC SPICES], LESS THAN 2% OF SALT, ORGANIC CORN STARCH, ORGANIC MALTODEXTRIN, XANTHAN GUM), ORGANIC RAISINS, ORGANIC WHITE CHEDDAR CHEESE (ORGANIC CHEDDAR CHEESE [PASTEURIZED ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), ORGANIC ALMONDS.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 128g · Package – Medium energy density
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57 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 219kcal

Carbs 30%Protein 11%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein6.3 g11%
Fat15.6 g29%
Carbs18 g6%
Sugars10.9 g11%
Fiber3.1 g12%
Calcium117 mg17%
Iron2.1 mg18%
Potassium273 mg8%
Sodium227 mg11%
Cholesterol8 mg3%
Saturated fatty acids2.7 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2446260
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