French Fries, Potatoes & Onion RingsFrench Fries, Potatoes & Onion Rings
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French Fries, Potatoes & Onion Rings

HASH BROWN PATTIES

Flanders Provision Company LLC Per 100 g · Label

56 points among 926 in French Fries, Potatoes & Onion Rings

Heavily processed.

56
  • −6Nutrition 3 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesDisodium Dihydrogen Pyrophosphate
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (64 g) = 0.6 cheese slices

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Not deducted 1 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • SALTIngredients
  • DEHYDRATED POTATOESIngredients
  • CORN FLOURIngredients
  • NATURAL FLAVORINGIngredients
  • DISODIUM DIHYDROGEN PYROPHOSPHATEIngredients
  • DEXTROSE.Ingredients
Ingredient text

POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, COTTONSEED OIL, PALM OIL, CORN OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), SALT, DEHYDRATED POTATOES, CORN FLOUR, NATURAL FLAVORING (MILK, WHEAT), DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE.

If you keep eating it
Source · Maker · Label

Maker and label · Flanders Provision Company LLC · USDA FoodData Central ·

Serving 64g · Package – Medium energy density
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56 points among 926 in French Fries, Potatoes & Onion Rings

Compare with the #1 in category

Where the calories come from 219kcal

Carbs 41%Protein 6%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein3.1 g6%
Fat12.5 g23%
Carbs21.9 g7%
Sugars1.6 g2%
Fiber3.1 g12%
Calcium0 mg0%
Iron0.6 mg5%
Potassium359 mg10%
Sodium594 mg30%
Cholesterol0 mg0%
Saturated fatty acids3.1 g21%
Source
Source
USDA FoodData Central
Code
US-FDC-2441823
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