Breads & BunsBreads & Buns
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Breads & Buns

FRENCH BREAD, PUMPKIN WHITE CHOCOLATE CHUNK COOKIE

Smith's Food & Drug Centers Inc. Per 100 g · Label

60 points among 10,404 in Breads & Buns

Deducted for Sugars·Sodium·Saturated fat.

60
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 140mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 2 additives
  • SUGARIngredients
  • PUMPKINIngredients
  • ENRICHED FLOURIngredients
  • SOYBEAN OILIngredients
  • WHITE CHOCOLATE CHUNKSIngredients
  • CONTAINS LESS THAN 2% OF SALTIngredients
  • MODIFIED CORN STARCHIngredients
  • CINNAMONIngredients
  • SPICESIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • SODIUM BICARBONATEIngredients
  • CORN STARCHIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • CALCIUM SULFATEIngredients
  • CALCIUM LACTATE.Ingredients
Ingredient text

SUGAR, PUMPKIN, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHITE CHOCOLATE CHUNKS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SKIM MILK POWDER, MILK FAT, SOY LECITHIN, VANILLA EXTRACT), CONTAINS LESS THAN 2% OF SALT, MODIFIED CORN STARCH, CINNAMON, SPICES, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, CALCIUM LACTATE.

If you keep eating it
Source · Maker · Label

Maker and label · Smith's Food & Drug Centers Inc. · USDA FoodData Central ·

Serving 57g · Package – High energy density
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60 points among 10,404 in Breads & Buns

Where the calories come from 421kcal

Carbs 60%Protein 3%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy421 kcal21%
Protein3.5 g6%
Fat17.5 g32%
Carbs63.2 g20%
Sugars42.1 g42%
Fiber0 g0%
Calcium140 mg20%
Iron0 mg0%
Sodium386 mg19%
Cholesterol9 mg3%
Saturated fatty acids2.6 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2440830
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