What's in this?
PEACH LIGHT NONFAT YOGURT, PEACH
Yogurt
Associated Wholesale Grocers, Inc. As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 15 mg/kg
- Not set
- Not set
12 ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, PEACHES, MODIFIED CORN STARCH, NATURAL FLAVORS, CARRAGEENAN, PECTIN, SUCRALOSE, ACESULFAME POSTASSIUM, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, ANNATTO AND TURMERIC (FOR COLOR).
100 g = 1 sugar cube
One serving (170 g) = 1.7 sugar cubes
42 points among 7,013 in Yogurt
Heavily processed.
Heavily processed
- 0Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · · ·
- 12 ingredients−8More than 10 costs points
Full nutrition facts per 100g
Where the calories come from 47kcal
Carbs 67%Protein 33%Fat 0%
More to see
Not deducted 4 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 59mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- PEACHESIngredients
- MODIFIED CORN STARCHIngredients
- NATURAL FLAVORSIngredients
- CARRAGEENANIngredients
- PECTINIngredients
- SUCRALOSEIngredients
- ACESULFAME POSTASSIUMIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATE TO MAINTAIN FRESHNESSIngredients
- ANNATTO AND TURMERIC .Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, PEACHES, MODIFIED CORN STARCH, NATURAL FLAVORS, CARRAGEENAN, PECTIN, SUCRALOSE, ACESULFAME POSTASSIUM, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, ANNATTO AND TURMERIC (FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
More
42 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2435078