Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

What's in this?

DOUGH FOR PASTRIES

Frozen Bread & Dough

Pro Hats As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

5 ingredients

WHEAT FLOUR, MARGARINE (BEEF FAT REFINED, WATER, EMULSIFIER INS 471, PRESERVATIVE INS 211, ANTIOXIDANT INS 330), WATER, SALT, PRESERVATIVES (INS 282 AND INS 200).

One serving (40 g) = 0.8 cheese slices

71 points among 1,117 in Frozen Bread & Dough

Deducted for Saturated fat·Trans fat·Sodium.

71

Moderately processed

  • −19Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 350kcal

Carbs 54%Protein 8%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Energy350 kcal18%
Protein7.5 g14%
Fat15 g28%
Carbs47.5 g15%
Sugars2.5 g3%
Fiber2.5 g10%
Calcium60 mg9%
Iron0.3 mg2%
Potassium68 mg2%
Sodium550 mg28%
Cholesterol12 mg4%
Saturated fatty acids7.5 g50%
Trans fat0.8 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 2.5gWithin the limit, nothing deducted−0
Nutrients 5 items
  • WHEAT FLOURIngredients
  • MARGARINEIngredients
  • WATERIngredients
  • SALTIngredients
  • PRESERVATIVES .Ingredients
Ingredient text

WHEAT FLOUR, MARGARINE (BEEF FAT REFINED, WATER, EMULSIFIER INS 471, PRESERVATIVE INS 211, ANTIOXIDANT INS 330), WATER, SALT, PRESERVATIVES (INS 282 AND INS 200).

If you keep eating it
Source · Maker · Label

Maker and label · Pro Hats · USDA FoodData Central ·

Serving 40g · Package – High energy density
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71 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-2434772
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