Pickles, Olives, Peppers & Relishes
What's in this?
SWEET RELISH
Pickles, Olives, Peppers & Relishes
Ahold USA, Inc. As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- ADI 15 mg/kg
- Not set
13 ingredients
CUCUMBERS, WATER, VINEGAR, SALT, SUCRALOSE, XANTHAN GUM, RED BELL PEPPER, SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE (FIRMING AGENT), ALUM, NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.
34 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
34
Highly processed
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · · · Polysorbate 80
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
- CUCUMBERSIngredients
- WATERIngredients
- VINEGARIngredients
- SALTIngredients
- SUCRALOSEIngredients
- XANTHAN GUMIngredients
- RED BELL PEPPERIngredients
- SODIUM BENZOATEIngredients
- CALCIUM CHLORIDEIngredients
- ALUMIngredients
- NATURAL FLAVORSIngredients
- POLYSORBATE 80Ingredients
- YELLOW 5.Ingredients
Ingredient text
CUCUMBERS, WATER, VINEGAR, SALT, SUCRALOSE, XANTHAN GUM, RED BELL PEPPER, SODIUM BENZOATE (PRESERVATIVE), CALCIUM CHLORIDE (FIRMING AGENT), ALUM, NATURAL FLAVORS, POLYSORBATE 80, YELLOW 5.
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central ·
Serving 15g · Package – Low energy density
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34 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2432915