Pickles, Olives, Peppers & Relishes
What's in this?
SLICED SALAD OLIVES WITH MINCED PIMIENTO
Pickles, Olives, Peppers & Relishes
The Moran Group Incorporated As labeled · Per 100 g · Label
4 additives
- Sodium AlginateTextureNot set
- Calcium ChlorideTextureNot set
- Not set
- Not set
5 ingredients
MANZANILLA OLIVES, WATER, MINCED PIMIENTO (PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE AS A PRESERVATIVE), SEA SALT, LACTIC ACID
100 g = 0.8 tsp salt · 0.9 cheese slices
63 points among 10,399 in Pickles, Olives, Peppers & Relishes
4 additives.
Sodium in the bottom half.
Moderately processed
- −11Nutrition
- 0Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Chloride · · Sodium Alginate ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 133kcal
Carbs 0%Protein 0%Fat 100%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 4 additives
- MANZANILLA OLIVESIngredients
- WATERIngredients
- MINCED PIMIENTOIngredients
- SEA SALTIngredients
- LACTIC ACIDIngredients
Ingredient text
MANZANILLA OLIVES, WATER, MINCED PIMIENTO (PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE AS A PRESERVATIVE), SEA SALT, LACTIC ACID
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central ·
More
63 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2431340