EGG BAGEL STUFFED WITH CHEDDAR CREAM CHEESE!, NEW YORK CITY ORIGINAL
T. Marzetti Company Per 100 g · Label
67 points among 1,117 in Frozen Bread & Dough
Deducted for Saturated fat·Sodium.
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 0.9 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice
One serving (37 g) = 0.7 cheese slices
More to see
Not deducted 3 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 1 additives
- ENRICHED WHEAT FLOURIngredients
- CREAM CHEESEIngredients
- WATERIngredients
- DIASTATIC MALT SYRUPIngredients
- EGGSIngredients
- WHOLE MILKIngredients
- CHEDDAR CHEESEIngredients
- YEASTIngredients
- SALTIngredients
- SUGARIngredients
- SALTIngredients
- GRANULATED GARLICIngredients
- TRICALCIUM PHOSPHATEIngredients
- OREGANOIngredients
- BLACK PEPPERIngredients
- TURMERICIngredients
- SODIUM BICARBONATE.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), WATER, DIASTATIC MALT SYRUP, EGGS, WHOLE MILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO, CORN STARCH), YEAST, SALT, SUGAR, SALT, GRANULATED GARLIC, TRICALCIUM PHOSPHATE, OREGANO, BLACK PEPPER, TURMERIC, SODIUM BICARBONATE.
If you keep eating it
Source · Maker · Label
Maker and label · T. Marzetti Company · USDA FoodData Central ·
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67 points among 1,117 in Frozen Bread & Dough
Where the calories come from 270kcal
Carbs 54%Protein 11%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2431237