Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

What's in this?

BUTTER AND SUGAR LAYERED PASTRY, BUTTER AND SUGAR

Croissants, Sweet Rolls, Muffins & Other Pastries

KRMA Foods LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

4 ingredients

WHEAT FLOUR (WHEAT FLOUR, ENZYME), SUGAR, WATER, UNSALTED (CULTURED) BUTTER (PASTEURIZED CREAM (FROM MILK), NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE), FRESH BAKERS YEAST, DRY WHOLE MILK, SALT, WHITE DISTILLED VINEGAR, WHEAT GLUTEN - FERMENTED WHEAT FLOUR - WHEAT FLOUR, DEVITALIZED WHEAT SOURDOUGH, DOUGH CONDITIONER (XANTHAN GUM, DEACTIVATED YEAST, ASCORBIC ACID, ENZYMES)

One serving (66 g) = 6.3 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice

43 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

43

Heavily processed

  • −19Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 364kcal

Carbs 63%Protein 7%Fat 30%

ItemsAmount% of dailyCategory medianDifference
Energy364 kcal18%
Protein6.1 g11%
Fat12.1 g22%
Carbs57.6 g18%
Sugars28.8 g29%
Fiber1.5 g6%
Calcium0 mg0%
Iron0.6 mg5%
Potassium0 mg0%
Sodium409 mg20%
Cholesterol30 mg10%
Saturated fatty acids7.6 g51%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 2 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • WATERIngredients
  • UNSALTED BUTTERIngredients
Ingredient text

WHEAT FLOUR (WHEAT FLOUR, ENZYME), SUGAR, WATER, UNSALTED (CULTURED) BUTTER (PASTEURIZED CREAM (FROM MILK), NATURAL FLAVORS (LACTIC ACID, STARTER DISTILLATE), FRESH BAKERS YEAST, DRY WHOLE MILK, SALT, WHITE DISTILLED VINEGAR, WHEAT GLUTEN - FERMENTED WHEAT FLOUR - WHEAT FLOUR, DEVITALIZED WHEAT SOURDOUGH, DOUGH CONDITIONER (XANTHAN GUM, DEACTIVATED YEAST, ASCORBIC ACID, ENZYMES)

If you keep eating it
Source · Maker · Label

Maker and label · KRMA Foods LLC · USDA FoodData Central ·

Serving 66g · Package – High energy density
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43 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Source
Source
USDA FoodData Central
Code
US-FDC-2423988
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