Pickles, Olives, Peppers & Relishes
ORIGINAL POTATO SALAD, ORIGINAL POTATO
Pickles, Olives, Peppers & Relishes
Reser's Fine Foods, Inc. As labeled · Per 100 g · Label
6 additives
- Annatto ExtractColorNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- Not set
- ADI 25 mg/kg
- Not set
17 ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SUGAR, CELERY, WATER, SWEET PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CALCIUM CHLORIDE, CELERY SEED, DEHYDRATED RED BELL PEPPER, NATURAL FLAVORS, TURMERIC, MINCED ONION), MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC AND PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO COLOR, CITRIC ACID, NATURAL FLAVOR), ONION, VINEGAR, RED BELL PEPPER, SALT, MODIFIED CORN STARCH, BLACK PEPPER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, ANNATTO EXTRACT (COLOR).
100 g = 1.9 sugar cubes · 0.5 bowls of rice
One serving (140 g) = 2.7 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice
32 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
Highly processed
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 164kcal
Carbs 48%Protein 5%Fat 47%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Reser's Fine Foods, Inc. · USDA FoodData Central
More
32 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2422451