Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

What's in this?

GARLIC TEXAS TOAST, GARLIC

Frozen Bread & Dough

The Kroger Co. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

19 ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN OIL, PALM STEARINE OIL), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: SALT, DEHYDRATED GARLIC, DRIED YEAST, DEHYDRATED ONION, WHEAT GLUTEN, INACTIVE YEAST, BUTTER (CREAM, SALT), SOY LECITHIN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, PARSLEY FLAKES, MALTED BARLEY FLOUR, NATURAL FLAVOR, ENZYMES, CELLULOSE GUM, SOYBEAN OIL, ANNATTO EXTRACT (FOR COLOR).

One serving (51 g) = 1 cheese slice · 0.6 bowls of rice

42 points among 1,117 in Frozen Bread & Dough

Heavily processed.

42

Heavily processed

  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesAnnatto Extract
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 373kcal

Carbs 45%Protein 8%Fat 47%

ItemsAmount% of dailyCategory medianDifference
Energy373 kcal19%
Protein7.8 g14%
Fat19.6 g36%
Carbs43.1 g13%
Sugars2 g2%
Fiber0 g0%
Calcium20 mg3%
Iron2.8 mg23%
Potassium118 mg3%
Sodium667 mg33%
Cholesterol0 mg0%
Saturated fatty acids6.9 g46%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 1 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: SALTIngredients
  • DEHYDRATED GARLICIngredients
  • DRIED YEASTIngredients
  • DEHYDRATED ONIONIngredients
  • WHEAT GLUTENIngredients
  • INACTIVE YEASTIngredients
  • BUTTERIngredients
  • SOY LECITHINIngredients
  • ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
  • PARSLEY FLAKESIngredients
  • MALTED BARLEY FLOURIngredients
  • NATURAL FLAVORIngredients
  • ENZYMESIngredients
  • CELLULOSE GUMIngredients
  • SOYBEAN OILIngredients
  • ANNATTO EXTRACT .Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN OIL, PALM STEARINE OIL), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: SALT, DEHYDRATED GARLIC, DRIED YEAST, DEHYDRATED ONION, WHEAT GLUTEN, INACTIVE YEAST, BUTTER (CREAM, SALT), SOY LECITHIN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, PARSLEY FLAKES, MALTED BARLEY FLOUR, NATURAL FLAVOR, ENZYMES, CELLULOSE GUM, SOYBEAN OIL, ANNATTO EXTRACT (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 51g · Package – High energy density
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42 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-2421816
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