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HARD DOUGH BREAD, HARD DOUGH

Name: HARD DOUGH BREAD, HARD DOUGH
Brand: Royal Caribbean Jamaican Bakry
SKU: US-FDC-2421785

Breads & Buns

Royal Caribbean Jamaican Bakry As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Polysorbate 60TextureADI 25 mg/kg
Sodium PropionatePreserveNot set
Not set

9 ingredients

More

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES, SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL. TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO. CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. VITAMIN A PALMITATE ADDED), SALT, MALT SYRUP, DOUGH CONDITIONER (WATER, ETHOXYLATED MONO AND DIGLYCERIDES, POLYSORBATE 60, CONTAINS 2% OR LESS OF SOYA LECITHIN, SODIUM PROPIONATE (AS A PRESERVATIVE), PHOSPHORIC ACID), YEAST AND CALCIUM PROPIONATE (TO RETARD SPOILAGE).

One serving (50 g) = 1 sugar cube

48 points among 10,404 in Breads & Buns

Heavily processed.

48

Heavily processed

−6Nutrition
−4Ingredients
−12Additives
−30Processing

See what was deducted

Where −52 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additivesPolysorbate 60 · Sodium Propionate ·
9 ingredients−4From 6 upward costs a little
Nutrition per 100g−6Sugars −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy280kcal14% · 0.9 bowls of riceSugars6g6% · 2 sugar cubesSaturated fatty acids1g7%Sodium500mg25%

Where the calories come from 280kcal

Carbs 71%Protein 14%Fat 15%

Items	Amount	% of daily	Category median	Difference
Energy	280 kcal	14%	–	–
Protein	10 g	18%	–	–
Fat	5 g	9%	–	–
Carbs	52 g	16%	–	–
Sugars	6 g	6%	–	–
Fiber	4 g	16%	–	–
Calcium	80 mg	11%	–	–
Iron	2.9 mg	24%	–	–
Sodium	500 mg	25%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	1 g	7%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 3 items

Kept

−0

Saturated fat 1gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0

Nutrients 9 items · 3 additives

ENRICHED FLOURIngredients
WATERIngredients
SUGARIngredients
VEGETABLE SHORTENINGIngredients
MARGARINEIngredients
SALTIngredients
MALT SYRUPIngredients
DOUGH CONDITIONERIngredients
YEAST AND CALCIUM PROPIONATE .Ingredients

Ingredient text

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES, SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL. TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO. CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. VITAMIN A PALMITATE ADDED), SALT, MALT SYRUP, DOUGH CONDITIONER (WATER, ETHOXYLATED MONO AND DIGLYCERIDES, POLYSORBATE 60, CONTAINS 2% OR LESS OF SOYA LECITHIN, SODIUM PROPIONATE (AS A PRESERVATIVE), PHOSPHORIC ACID), YEAST AND CALCIUM PROPIONATE (TO RETARD SPOILAGE).

If you keep eating it

Source · Maker · Label

Maker and label · Royal Caribbean Jamaican Bakry · USDA FoodData Central · 2022-12-22

Serving 50g · Package – High energy density