Pickles, Olives, Peppers & Relishes
MEDIUM CRAFT GIARDINIERA, MEDIUM
Pickles, Olives, Peppers & Relishes
E. Formella & Sons, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- ADI 25 mg/kg
- Not set
19 ingredients
SOYBEAN OIL, RED JALAPENO PEPPERS, SERRANO PEPPERS, RED BELL PEPPERS, CAULIFLOWER, CELERY, CARROTS, BANANA PEPPERS, SLICED GREEN OLIVES, WATER, DISTILLED VINEGAR, SALT, GARLIC POWDER, SPICES, HERBS, PRESERVATIVES (SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE, SODIUM BISULFITE), LACTIC ACID, YELLOW #5 (COLOR), TURMERIC (COLOR)
100 g = 1.2 tsp salt
58 points among 10,399 in Pickles, Olives, Peppers & Relishes
4 additives.
Sodium in the bottom half.
Heavily processed
- −8Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 133kcal
Carbs 0%Protein 0%Fat 100%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · E. Formella & Sons, Inc. · USDA FoodData Central
More
58 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2419841