58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
58
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Erythorbate ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 sugar cubes · 2.3 cheese slices · 0.8 bowls of rice
One serving (49 g) = 1.1 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
- BEEF & PORKIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF SALTIngredients
- CORN SYRUPIngredients
- ISOLATED SOY PROTEINIngredients
- SPICESIngredients
- GARLIC PUREE PAPRIKAIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
BEEF & PORK, WATER, CONTAINS LESS THAN 2% OF SALT, CORN SYRUP, ISOLATED SOY PROTEIN, SPICES, GARLIC PUREE PAPRIKA, ONION POWDER, GARLIC POWDER, SODIUM ERYTHORBATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Black Bear Enterprise, Inc. · USDA FoodData Central ·
Serving 49g · Package – High energy density
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58 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 245kcal
Carbs 4%Protein 20%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2414891