CAKE DONUT BALLS
Cakes, Cupcakes, Snack Cakes
Jerry's Enterprises Inc. As labeled · Per 100 g · Label
1 additive
- Not set
19 ingredients
ENRICHED FLOUR(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), SUGAR,SOYBEAN OIL,DEFATTED SOY FLOUR, DRIED EGG YOLKS,NONFAT DRY MILK, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WHEAT STARCH, SALT,SOY LECITHIN, DEXTROSE,SPICES, ARTIFICIAL FLAVOR,BETA CAROTENE,WHEY,CELLULOSE GUM., WATER, DONUT SUGAR(DEXTROSE, CORN STARCH,VEGETABLE SHORTENING (SOYBEAN OIL,VEGETABLE MONO & DIGLYCERIDES, TOCOPHEROLS(VITAMIN E) AND VITAMIN C PALMITATE (AS ANTIOXIDANTS)].CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING TITANIUM DIOXIDE (COLOR) ARTIFICIAL FLAVOR.(R11899), PALM OIL WATER,SOYBEAN OIL CONTAINS LESS THAN 2% OF WHEY SOY LECITHIN, VITAMIN A PALMITATE AND VITAMIN D3 ADDED, NATURAL FLAVOR.
100 g = 8.3 sugar cubes · 1.8 cheese slices · 1.3 bowls of rice
One serving (68 g) = 5.7 sugar cubes · 1.3 cheese slices · 0.9 bowls of rice
42 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Heavily processed
- −16Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 397kcal
Carbs 47%Protein 4%Fat 49%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central
More
42 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2412201