What's in this?
HANDMADE LOCALLY EVERYTHING PETITE BAGUETTES
Breads & Buns
Lunds Inc As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, DOUGH CONDITIONER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID, ENZYMES), DRIED GARLIC, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), POPPY SEEDS, PRESERVATIVES (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, SESAME SEEDS, VINEGAR, YEAST.
100 g = 0.6 sugar cubes · 0.8 bowls of rice
70 points among 10,404 in Breads & Buns
Heavily processed.
Moderately processed
- −8Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 246kcal
Carbs 80%Protein 14%Fat 6%
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.5mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 1 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- CONTAINS LESS THAN 2% OF DEHYDRATED ONIONIngredients
- DOUGH CONDITIONERIngredients
- DRIED GARLICIngredients
- MALTIngredients
- POPPY SEEDSIngredients
- PRESERVATIVESIngredients
- SALTIngredients
- SESAME SEEDSIngredients
- VINEGARIngredients
- YEAST.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, DOUGH CONDITIONER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ASCORBIC ACID, ENZYMES), DRIED GARLIC, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), POPPY SEEDS, PRESERVATIVES (CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID), SALT, SESAME SEEDS, VINEGAR, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Lunds Inc · USDA FoodData Central ·
More
70 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2408289