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PLAIN LACTOSE FREE GREEK NONFAT YOGURT, PLAIN

Name: PLAIN LACTOSE FREE GREEK NONFAT YOGURT, PLAIN
Brand: Redwood Hill Farm & Creamery, LLC
SKU: US-FDC-2406831

Yogurt

Redwood Hill Farm & Creamery, LLC As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

7 ingredients

GRADE A PASTEURIZED SKIM MILK, LACTASE ENZYME, AND LIVE AND ACTIVE CULTURES. LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, AND L. CASEI.

One serving (170 g) = 1.3 sugar cubes

96 points among 7,013 in Yogurt

7 ingredients.

Minimally processed

0Nutrition
−4Ingredients
0Additives
0Processing

See what was deducted

Where −4 came off

7 ingredients−4From 6 upward costs a little

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy53kcal3%Sugars2.4g2% · 0.8 sugar cubesSaturated fatty acids0g0%Sodium29mg1%

Where the calories come from 53kcal

Carbs 24%Protein 76%Fat 0%

Items	Amount	% of daily	Category median	Difference
Energy	53 kcal	3%	–	–
Protein	9.4 g	17%	–	–
Fat	0 g	0%	–	–
Carbs	2.9 g	1%	–	–
Sugars	2.4 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	88 mg	13%	–	–
Iron	0 mg	0%	–	–
Potassium	124 mg	4%	–	–
Sodium	29 mg	1%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	0 g	0%	–	–
Trans fat	0 g		–	–

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Not deducted 6 items

Kept

−0

Processing level 1Close to the whole food−0
0 additivesNo named additive with a deduction−0
Sugars 2.4gWithin the limit, nothing deducted−0
Saturated fat 0gWithin the limit, nothing deducted−0
Sodium 29mgWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 7 items

GRADE A PASTEURIZED SKIM MILKIngredients
LACTASE ENZYMEIngredients
AND LIVE AND ACTIVE CULTURES. LIVE AND ACTIVE CULTURES: S. THERMOPHILUSIngredients
L. BULGARICUSIngredients
L. ACIDOPHILUSIngredients
BIFIDOBACTERIUM LACTISIngredients
AND L. CASEI.Ingredients

Ingredient text

GRADE A PASTEURIZED SKIM MILK, LACTASE ENZYME, AND LIVE AND ACTIVE CULTURES. LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, AND L. CASEI.

If you keep eating it

Source · Maker · Label

Maker and label · Redwood Hill Farm & Creamery, LLC · USDA FoodData Central · 2022-12-22

Serving 170g · Package – Low energy density