Pickles, Olives, Peppers & Relishes
What's in this?
GREEK OLIVE MIX
Pickles, Olives, Peppers & Relishes
Russell McCall's Inc. As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
GREEN AND BLACK OLIVES, SUNFLOWER OIL, CHILI PEPPERS, PARSLEY, OREGANO, GARLIC, THYME, MARJORAM, BASIL, SALT.
100 g = 1 cheese slice · 0.8 bowls of rice
One serving (100 g) = 1 cheese slice · 0.8 bowls of rice
75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 240kcal
Carbs 0%Protein 2%Fat 98%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 240 kcal | 12% | – | – |
| Protein | 1 g | 2% | – | – |
| Fat | 25 g | 46% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 4 g | 16% | – | – |
| Sodium | 920 mg | 46% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 3.6 g | 24% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- GREEN AND BLACK OLIVESIngredients
- SUNFLOWER OILIngredients
- CHILI PEPPERSIngredients
- PARSLEYIngredients
- OREGANOIngredients
- GARLICIngredients
- THYMEIngredients
- MARJORAMIngredients
- BASILIngredients
- SALT.Ingredients
Ingredient text
GREEN AND BLACK OLIVES, SUNFLOWER OIL, CHILI PEPPERS, PARSLEY, OREGANO, GARLIC, THYME, MARJORAM, BASIL, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Russell McCall's Inc. · USDA FoodData Central ·
More
75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2403010