Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

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SHARP CHEDDAR BISCUITS, SHARP CHEDDAR

Frozen Bread & Dough

Callie's Charleston Biscuits As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

5 ingredients

UNBLEACHED ENRICHED SOFT WHEAT FLOUR (WHEAT FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT), BUTTERMILK, SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)), CREAM CHEESE (PASTEURIZED MILK AND CHEESE, CHEESE CULTURE, SALT, CAROB BEAN GUM), SWEET CREAM BUTTER (PASTEURIZED CREAM, SALT).

One serving (44 g) = 1 cheese slice

74 points among 1,117 in Frozen Bread & Dough

Deducted for Sodium·Saturated fat.

74

Moderately processed

  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 273kcal

Carbs 46%Protein 10%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Energy273 kcal14%
Protein6.8 g12%
Fat13.6 g25%
Carbs31.8 g10%
Sugars2.3 g2%
Fiber2.3 g9%
Calcium127 mg18%
Iron0 mg0%
Potassium0 mg0%
Sodium705 mg35%
Cholesterol34 mg11%
Saturated fatty acids8 g53%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 2.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
  • UNBLEACHED ENRICHED SOFT WHEAT FLOURIngredients
  • BUTTERMILKIngredients
  • SHARP CHEDDAR CHEESEIngredients
  • CREAM CHEESEIngredients
  • SWEET CREAM BUTTER .Ingredients
Ingredient text

UNBLEACHED ENRICHED SOFT WHEAT FLOUR (WHEAT FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT), BUTTERMILK, SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)), CREAM CHEESE (PASTEURIZED MILK AND CHEESE, CHEESE CULTURE, SALT, CAROB BEAN GUM), SWEET CREAM BUTTER (PASTEURIZED CREAM, SALT).

If you keep eating it
Source · Maker · Label

Maker and label · Callie's Charleston Biscuits · USDA FoodData Central ·

Serving 44g · Package – High energy density
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74 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-2398874
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