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Pizza

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FOUR CHEESE WOOD FIRED QUATTRO FORMAGGI NAPLES STYLE HAND-STRETCHED PIZZA, FOUR CHEESE QUATTRO FORMAGGI

Pizza

Tops Markets, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

6 ingredients

CRUST: DOUGH (WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST). TOPPING: LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO SAUCE (CRUSHED TOMATOES, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), PROVOLONE CHEESE (MILK, SALT, ANIMAL RENNET), PECORINO ROMANO DOP CHEESE (SHEEP'S MILK, SALT, ANIMAL RENNET, LACTIC FERMENTS), GRANA PADANO DOP CHEESE (MILK, SALT, ANIMAL RENNET, PRESERVATIVE: LYSOZYME FROM EGGS), SUNFLOWER OIL.

One serving (153 g) = 2 sugar cubes · 2.5 cheese slices · 1.3 bowls of rice

75 points among 3,567 in Pizza

Deducted for Saturated fat·Sodium.

75

Moderately processed

  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 261kcal

Carbs 39%Protein 23%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Energy261 kcal13%
Protein15 g27%
Fat11.1 g21%
Carbs25.5 g8%
Sugars3.9 g4%
Fiber2.6 g10%
Calcium221 mg32%
Iron0.5 mg4%
Potassium158 mg5%
Sodium392 mg20%
Cholesterol37 mg12%
Saturated fatty acids5.9 g39%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 221mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items
  • CRUST: DOUGH . TOPPING: LOW MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
  • TOMATO SAUCEIngredients
  • PROVOLONE CHEESEIngredients
  • PECORINO ROMANO DOP CHEESEIngredients
  • GRANA PADANO DOP CHEESEIngredients
  • SUNFLOWER OIL.Ingredients
Ingredient text

CRUST: DOUGH (WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST). TOPPING: LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), TOMATO SAUCE (CRUSHED TOMATOES, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), PROVOLONE CHEESE (MILK, SALT, ANIMAL RENNET), PECORINO ROMANO DOP CHEESE (SHEEP'S MILK, SALT, ANIMAL RENNET, LACTIC FERMENTS), GRANA PADANO DOP CHEESE (MILK, SALT, ANIMAL RENNET, PRESERVATIVE: LYSOZYME FROM EGGS), SUNFLOWER OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central ·

Serving 153g · Package – High energy density
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75 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-2392793
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