Pickles, Olives, Peppers & Relishes
What's in this?
SLICED JALAPEO PEPPERS
Pickles, Olives, Peppers & Relishes
Mercado Latino, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
JALAPENO PEPPERS, WATER, CARROTS, ONIONS, SALT, ACETIC ACID, SUGAR, VEGETABLE OIL, SPICES AND GARLIC. MAY CONTAIN CALCIUM CHLORIDE.
100 g = 1.1 sugar cubes · 0.6 tsp salt
74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
74
Moderately processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 33 kcal | 2% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sugars | 3.3 g | 3% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 1,170 mg | 59% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- JALAPENO PEPPERSIngredients
- WATERIngredients
- CARROTSIngredients
- ONIONSIngredients
- SALTIngredients
- ACETIC ACIDIngredients
- SUGARIngredients
- VEGETABLE OILIngredients
- SPICES AND GARLIC. MAY CONTAIN CALCIUM CHLORIDE.Ingredients
Ingredient text
JALAPENO PEPPERS, WATER, CARROTS, ONIONS, SALT, ACETIC ACID, SUGAR, VEGETABLE OIL, SPICES AND GARLIC. MAY CONTAIN CALCIUM CHLORIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Mercado Latino, Inc. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
More
74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2390541