Pickles, Olives, Peppers & Relishes
CALIFORNIA GARLIC STUFFED OLIVES, CALIFORNIA GARLIC
G L Mezzetta, Inc. Per 100 g · Label
51 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
51
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.7 tsp salt · 0.9 cheese slices
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- OLIVESIngredients
- WATERIngredients
- GARLICIngredients
- SEA SALTIngredients
- LACTIC ACIDIngredients
- SODIUM METABISULFITEIngredients
- NATURAL GARLIC FLAVOR.Ingredients
Ingredient text
OLIVES, WATER, GARLIC, SEA SALT, LACTIC ACID, SODIUM METABISULFITE (ADDED AS A COLOR STABILIZER), NATURAL GARLIC FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · G L Mezzetta, Inc. · USDA FoodData Central ·
Serving 15g · Package – Medium energy density
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51 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 133kcal
Carbs 18%Protein 0%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389457