Pickles, Olives, Peppers & Relishes
What's in this?
GARLIC STUFFED OLIVES MARINATED WITH HERBS & CHARDONNAY, GARLIC
Pickles, Olives, Peppers & Relishes
G L Mezzetta, Inc. As labeled · Per 100 g · Label
3 additives
- Calcium ChlorideTextureNot set
- Not set
- Not set
11 ingredients
OLIVES, WATER, GARLIC, RED BELL PEPPERS, CHARDONNAY WINE, SEA SALT, SPICES, LACTIC ACID, DISTILLED VINEGAR, CALCIUM CHLORIDE, CITRIC ACID.
100 g = 0.7 tsp salt
62 points among 10,399 in Pickles, Olives, Peppers & Relishes
3 additives.
Sodium in the bottom half.
Moderately processed
- −8Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesCalcium Chloride · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 105kcal
Carbs 47%Protein 0%Fat 53%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- OLIVESIngredients
- WATERIngredients
- GARLICIngredients
- RED BELL PEPPERSIngredients
- CHARDONNAY WINEIngredients
- SEA SALTIngredients
- SPICESIngredients
- LACTIC ACIDIngredients
- DISTILLED VINEGARIngredients
- CALCIUM CHLORIDEIngredients
- CITRIC ACID.Ingredients
Ingredient text
OLIVES, WATER, GARLIC, RED BELL PEPPERS, CHARDONNAY WINE, SEA SALT, SPICES, LACTIC ACID, DISTILLED VINEGAR, CALCIUM CHLORIDE, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · G L Mezzetta, Inc. · USDA FoodData Central ·
More
62 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389416