TWIN SOURDOUGH DEMI, SOURDOUGH
Frozen Bread & Dough
Dierberg's Markets, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
7 ingredients
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, LESS THAN 2% OF SEA SALT, CULTURED WHEAT FLOUR (WHEAT FLOUR CITRIC ACID), YEAST, ORGANIC WHOLE WHEAT FLOUR, ENZYMES.
100 g = 0.7 bowls of rice
83 points among 1,117 in Frozen Bread & Dough
Heavily processed.
83
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 220kcal
Carbs 89%Protein 11%Fat 0%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central
Serving 50g · Package – Medium energy density
More
83 points among 1,117 in Frozen Bread & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2389216