What's in this?
JALAPENO CHEDDAR PETITE, JALAPENO CHEDDAR
Breads & Buns
Dierberg's Markets, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHEDDAR (MILK, CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), JALAPENOS, SEMOLINA FLOUR, LESS THAN 2% OF: SEA SALT, YEAST, CULTURED WHEAT FLOUR (WHEAT FLOUR, CITRIC ACID), ENZYMES.
100 g = 0.7 cheese slices · 0.9 bowls of rice
One serving (57 g) = 0.5 bowls of rice
71 points among 10,404 in Breads & Buns
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 281kcal
Carbs 70%Protein 13%Fat 17%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 246mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 1 additives
- FLOURIngredients
- WATERIngredients
- CHEDDARIngredients
- JALAPENOSIngredients
- SEMOLINA FLOURIngredients
- LESS THAN 2% OF: SEA SALTIngredients
- YEASTIngredients
- CULTURED WHEAT FLOURIngredients
- ENZYMES.Ingredients
Ingredient text
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHEDDAR (MILK, CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), JALAPENOS, SEMOLINA FLOUR, LESS THAN 2% OF: SEA SALT, YEAST, CULTURED WHEAT FLOUR (WHEAT FLOUR, CITRIC ACID), ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·
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71 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2388363