Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

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PEPPETIZER ROASTED RED PEPPER SPREAD, PEPPETIZER

Pickles, Olives, Peppers & Relishes

Marketing, Administration and Manufacturing, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

10 ingredients

RED PEPPERS, EGGPLANT, ONIONS, TOMATO PASTE, SUNFLOWER OIL, SALT, GARLIC, PARSLEY, CITRIC ACID, CAPSICUM FLAVOUR.

59 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

59

Heavily processed

  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 50kcal

Carbs 24%Protein 23%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Energy50 kcal3%
Protein3.3 g6%
Fat3.3 g6%
Carbs3.3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0.3 mg3%
Potassium100 mg3%
Sodium600 mg30%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • RED PEPPERSIngredients
  • EGGPLANTIngredients
  • ONIONSIngredients
  • TOMATO PASTEIngredients
  • SUNFLOWER OILIngredients
  • SALTIngredients
  • GARLICIngredients
  • PARSLEYIngredients
  • CITRIC ACIDIngredients
  • CAPSICUM FLAVOUR.Ingredients
Ingredient text

RED PEPPERS, EGGPLANT, ONIONS, TOMATO PASTE, SUNFLOWER OIL, SALT, GARLIC, PARSLEY, CITRIC ACID, CAPSICUM FLAVOUR.

If you keep eating it
Source · Maker · Label

Maker and label · Marketing, Administration and Manufacturing, Inc. · USDA FoodData Central ·

Serving 30g · Package – Low energy density
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59 points among 10,399 in Pickles, Olives, Peppers & Relishes

Source
Source
USDA FoodData Central
Code
US-FDC-2387098
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