Pickles, Olives, Peppers & Relishes
What's in this?
LENTIL SPINACH SALAD, LENTIL SPINACH
Pickles, Olives, Peppers & Relishes
Cyber Right Computing As labeled · Per 100 g · Label
1 additive
- Not set
4 ingredients
LENTILS MIX (YELLOW LENTILS, GREEN LENTILS, RED BELL PEPPERS, GREEK DRESSING (NON-GMO OIL BLEND (SUNFLOWER OIL AND EXTRA VIRGIN OLIVE OIL), RED WINE VINEGAR, FRESH YELLOW ONIONS, SEA SALT, GARLIC POWDER, ZAATAR (THYME, SUMAC, ROASTED SESAME, ROASTED WHEAT, SALT, CARAWAY SEEDS, DILL SEEDS, TURMERIC, VEGETABLE OIL (SOYA BEAN)), BLACK GROUND PEPPER), CITRIC ACID, THYME, MARJORAM, MEXICAN OREGANO, PARSLEY), FRESH SPINACH, RED BELL PEPPERS, AND RED ONIONS.
One serving (142 g) = 0.7 sugar cubes · 0.7 bowls of rice
88 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium.
Minimally processed
- −8Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −12 came off
- 1 additives−4Named additives
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 148kcal
Carbs 45%Protein 17%Fat 38%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 5.6g22% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 4 items · 1 additives
- LENTILS MIXIngredients
- FRESH SPINACHIngredients
- RED BELL PEPPERSIngredients
- AND RED ONIONS.Ingredients
Ingredient text
LENTILS MIX (YELLOW LENTILS, GREEN LENTILS, RED BELL PEPPERS, GREEK DRESSING (NON-GMO OIL BLEND (SUNFLOWER OIL AND EXTRA VIRGIN OLIVE OIL), RED WINE VINEGAR, FRESH YELLOW ONIONS, SEA SALT, GARLIC POWDER, ZAATAR (THYME, SUMAC, ROASTED SESAME, ROASTED WHEAT, SALT, CARAWAY SEEDS, DILL SEEDS, TURMERIC, VEGETABLE OIL (SOYA BEAN)), BLACK GROUND PEPPER), CITRIC ACID, THYME, MARJORAM, MEXICAN OREGANO, PARSLEY), FRESH SPINACH, RED BELL PEPPERS, AND RED ONIONS.
If you keep eating it
Source · Maker · Label
Maker and label · Cyber Right Computing · USDA FoodData Central ·
More
88 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2384506