What's in this?
HONEY WHEAT BATARD, HONEY WHEAT
Breads & Buns
Wakefern Food Corporation As labeled · Per 100 g · Label
No additives
No additives shown
8 ingredients
FILTERED WATER, WHOLE WHEAT FLOUR, UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), HONEY, CONTAINS 2% OR LESS OF: SALT, CANOLA OIL, YEAST.
100 g = 1.2 sugar cubes · 0.7 bowls of rice
One serving (56 g) = 0.7 sugar cubes
83 points among 10,404 in Breads & Buns
Heavily processed.
Minimally processed
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 214kcal
Carbs 79%Protein 13%Fat 8%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items
- FILTERED WATERIngredients
- WHOLE WHEAT FLOURIngredients
- UNBLEACHEDIngredients
- UNBROMATED WHEAT FLOURIngredients
- HONEYIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- CANOLA OILIngredients
- YEAST.Ingredients
Ingredient text
FILTERED WATER, WHOLE WHEAT FLOUR, UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), HONEY, CONTAINS 2% OR LESS OF: SALT, CANOLA OIL, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
More
83 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2377971